We Bake Cake with Love
"NO MATTER WHAT THE REASON WE HAVE A CAKE FOR EVERY SEASON
17 High St
Wellington
#bakery #cake #cupcakes #CakeParlour #Cafe #Te
Cake hotline 07772820720
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filler@godaddy.com
"NO MATTER WHAT THE REASON WE HAVE A CAKE FOR EVERY SEASON
17 High St
Wellington
#bakery #cake #cupcakes #CakeParlour #Cafe #Te
Cake hotline 07772820720
Here you will find beautifully hand crafted wedding cakes designed especially for you by Lesley Retallack to compliment your "Perfect Day"
This is also "THE" place to order your very own personalised celebration cakes for all occasions.
Lesley prides herself on her ability to design virtually any cake for any occasion and she will work wi
Here you will find beautifully hand crafted wedding cakes designed especially for you by Lesley Retallack to compliment your "Perfect Day"
This is also "THE" place to order your very own personalised celebration cakes for all occasions.
Lesley prides herself on her ability to design virtually any cake for any occasion and she will work with you to ensure you have the perfect cake for your event.
In addition to custom cake designs she regularly designs cakes for: Birthdays, Anniversaries, Christenings, Christmas, Corporate events, photo cakes, fundraising events, weddings and everyday sweet treats
Here you will beautifully find hand crafted wedding cakes designed especially for you by Lesley Retallack to compliment your "Perfect Day"
My name is Lesley Retallack and I am a fully qualified C&G 706-1, 2 & 3 Chef with over 35 years' experience in all aspects of the culinary arts, up to a PGCE level, working in hotels and restaurants across London, Bath, Exeter, Taunton and Cornwall
I have also taught for 21 years in FE and demonstrated to 1,000’s of students the art of s
My name is Lesley Retallack and I am a fully qualified C&G 706-1, 2 & 3 Chef with over 35 years' experience in all aspects of the culinary arts, up to a PGCE level, working in hotels and restaurants across London, Bath, Exeter, Taunton and Cornwall
I have also taught for 21 years in FE and demonstrated to 1,000’s of students the art of sugar-craft and baking throughout the SW for schools, colleges, the WI, Demonstration theatres at exhibitions, Hen days, children's summer schools and privately at AHoC headquarters .
#bakery #cake #cupcakes
Our cakey responsibility -
We use fresh, high quality and wherever possible locally sourced ingredients, e.g. free range eggs*, butter and non-hydrogenated fats, our chocolate is the highest quality Callebaut 811.
We are registered with the local authority and follow government guidelines for food hygiene at L2 C&G.
With every order you w
Our cakey responsibility -
We use fresh, high quality and wherever possible locally sourced ingredients, e.g. free range eggs*, butter and non-hydrogenated fats, our chocolate is the highest quality Callebaut 811.
We are registered with the local authority and follow government guidelines for food hygiene at L2 C&G.
With every order you will receive an allergen certificate that also tells you how to store and the best before date
All of our packaging is responsibly sourced from sustainably planted trees and fully recyclable.
Cakes, bakes and cupcakes made with 100% love in our bakery and studio
*Please see T&C for an update on this
#bakery #cake #cupcakes